Grape variety Pinot Noir
Wine region Côte de Beaune, Bourgogne
Climat "Sous les Cloux"
Type of culture Sustainable agriculture
Harvest By Machine
Vinification The grapes are sorted and destremmed.Vinification takes place in vats for weeks.
Ageing 9-12 months in oak barrels
Serving temperature 12-13°C
Tastings This Pernand Vergelesses has a beautiful ruby red colour.
The nose is fresh with aromas of blackcurrant, cherries.
The palate is rich with high aromatic intensity, very fruity.
Food-wine pairings To taste as an aperitif with charcuterie, red meat and cheese
Drinking Window 5-7 years
Vintages for sale 2018 -2019
2019 : Tasteviné at Château du Clos de Vougeot
2018 : Tasteviné at the Château du Clos de Vougeot, 1 star at the French "Guide Hachette des Vins" 2021, selected in the prestigious journal "Bourgogne Aujourd'hui" (17/20)